Well since here in the US specially here in MI I don't have the privilege argh! But all my veggies are fresh just like my horse radish, tomatoes, bell pepper. Yup they come out from my garden and a pot! Then I feel like eating something salty so I rummage again my freezer and found pusit that I bought in Cebu the last time I visited Philippines and that was last year. Here are my photos!
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| horse radish (malungay) |
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| bell pepper and tomatoes |
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| PUSIT (dried squid) |
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| Fish soup (sinigang/tinola na isda) This I am linking to Luscious Saturday and Yummy Sunday |
10 comments:
wOW Manang Kim.. naa kay malunggay? I can only use frozen malunggay here in Asian market and its expensive. hahaha..
{Drooling} seeing the fish soup.. galing mo talaga magluto.. from scrath to delish. And the pusit.... waaahh.. i could smell it from here :)
I forgot the name sa sinigang sa bisaya tinola man diay to hehe. Thanks Mommy Umma sa pahinumdom.
hi, manang, (can i call u that? my mom's an ilocana, and all my cousin older than me, we used to call "manang")
ur pics suggest: PARA KA LANG ANDITO SA PINAS! w/ maluggay (sarap sa tinola nyan) at kamatis,at pusit...
tama si umma, hmmmm, drooling here, too:)
sarap naman, di man lang ako nakatikim ng sinigang last week lol, puro kasi kainan eh!
Wow Mommy Kim! Your malunggay looks so fresh and looks healthy too!
Yummy Sunday is hosted at Bogie's Wonderland
Have happy weekend!
wow, sarap naman nito te Kim, i really like dried squid.
hmmm... sarap talaga nito Kim, lalo na ang squid.
I love malungay too, kasama ang squid, lalong pinasarap...
wow! i love pusit..
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