My Harvest

      Thank God for the rain and sunshine our crops are growing beautifully and producing veggies everyday.

Banana Pepper

I am starting to harvest plenty of banana pepper. I do not want to waste so I search high and low on how to make a pickle for it. I am not into pickle but then I have to do something for my banana pepper. then I realize we Filipinos like sauce. We will eat with something to dip with like vinegar or soy sauce. I thought of making banana pepper with garlic, onions and vinegar to make a good chili dip. This morning I make one and hope it taste good.

                                                              Linking to FOOD FRIDAY

My First Banana Pepper

I've been harvesting Bokchoy/Pechay but not yet with eggplant and pepper. This morning I had a good harvest with pepper and two eggplants which this afternoon I am going to pick one more. ^_^ Are you starting to harvest what you sow? Now I am looking for a good banana pickle recipe.