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Showing posts with label zucchini. Show all posts
Showing posts with label zucchini. Show all posts

Friday, August 10, 2012

Summer squash & Zucchini

To those who had a garden and planted vegetables last spring for sure you are already harvesting the fruit of your labor. Hubby and I had a little garden and we planted different vegetables on it. Since last week we started to harvest different kind of veggies, like zucchini and summer squash. Before I do not know what to do with this two vegetables they are not familiar to me. But I search online and found simple but tasty recipe to go with these vegetables. Here is my saute zucchini and summer squash.

I cute the summe squash and zucchini almost the same size. I did not peel them. I cut onions, green pepper and garlic. In a wok or pan I put butter then put the onion and when it is translucent I put the garlic. Then I put the zucchini and summer squash together with the pepper. I cut one medium tomato and broil it. When the vegetable is soft and done I put on top the tomatoes and minced parsley. Serve while hot! Hubby loves it!

I fry chicken which hubby loves and on the side is my vegetable saute. I did not know it does look good and taste good I will do this again for sure. Try it too!


                                                         Linking to FOOD FRIDAY and COLOR CONNECTION
                                                                         Mellow Yellow Monday



Wednesday, August 19, 2009

Sitaw guisado with summer squash

Grabe na ang multi-tasking ko dito, as of this writing I am currently doing my laundry and had to put the washed towels outside to be dry out by the sun (they smell good). And then I am online in my facebook to harvest my crops in farmville, farmtown, sunshine ranch and check my restaurant and check my house in yoville! And most of all I am cooking!! Gutom na ako at para hinde ma pasma ang aking beauty I have to cook and here is what I come up for todays lunch and dinner later hehe.

The ingredients are:

  1. pork (cut in cubes)
  2. onions
  3. garlic
  4. sitaw
  5. zucchini
  6. salt and pepper to taste

Saute the onion first then when it turns transparent put the garlic. Put the meat and let it turn brown then put a little water just to let the meat get tender and cover. When the meat is tender put together the zucchini and sitaw cover again. After about 2 minutes put salt and pepper to taste. If the vegetables are tender and the meat you are done. That is how simple this dish is. Happy eating.

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