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Sunday, November 20, 2011

Suman


Suman is a Filipino rice cake steamed in banana leaves. The ingredient of suman is the glutenous rice (malagkit) which is cooked with coconut milk (gata). Among the many varieties are suman sa ibos, suman sa lihiya. Few weeks ago a bunch of friends went to our friends house and made suman. This is how it look when you peel the banana leaves. You can deep the suman with sugar, or brown sugar and with hot pure cocoa (sikwati) and or coffee it does taste good. 


Notice my yellow plate and blue fork? Linking to MELLOW YELLOW MONDAY, BLUE MONDAY







25 comments:

Pinoy Kitchenette said...

Sarap nito! my favorite..
I always have this on Sundays.
since there are stalls who sells it near the church. :)

I love it with sugar or coco jam!

here's my FTF entry
http://busykitchenette.blogspot.com/2011/11/sizzling-steak-malasugi.html

Have a great week!

Liz said...

Mmmm. Goes perfectly with ripe mangoes.

Have a fabulous week.

Liz @ MLC

FM said...

Looks delicious!

Albert Einstein☺ said...

In Dumaguete it is called bud-bud. My favorite is the one with chocolates. Tanjay City is famous for their bud-bud.

Sherry said...

Uy suman! Delicious! :p

IMRIZ said...

saraap! funny thing was, i "tried" to make suman yesterday, but it went PALPAK...it ended up as BIKO:)

Luna Miranda said...

i love suman--especially the suman at Tita Lynn's, fruits like langka, mango, macapuna, etc. are sandwiched in the suman.:p

lina@happy family said...

Makes me wanna taste it :)

Jimdel R. Cordova said...

Halo Good day!

Jimdel R. Cordova said...

I like the Suman this is one of my favorite dish and really appreciate the picture of suman. Nice Picture.

Jimdel R. Cordova said...

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Vrinda said...

visiting your space after long time!
Glad I did it...pretty kool.

Happy MYM!

Mom's Wish Lists said...

wonder lang ako Kim, may banana leaves ba dyan? toink! fav ko yan i-partner sa hot choco..tableya ba hehe. visiting from BM

Umma said...

Waahh.. missed the suman sad manang Kim.. murag never ending tawon ang cravings hahaha...ka daghan sang pagkaon diri oi.. gutoman man ta ani.

Btw, thanks for the tips on how to cook the camote cue.. itry nako this week kon di ma palpak..

LadyD said...

Looks delicious! New follower. Happy Thanksgiving!

chubskulit said...

Ibos ang tawag nyan samin ate, ang suman eh yung gawa sa binayong malagkit hehehe.

January said...

ang sarap ng suman.. :)

Special Mammon
Xye’s First Birthday
Yellow Euphorbia

Rohit Sareen said...

this one sounds quite interesting! wud like to try it some day...

cheers,
My Third Eye

MC said...

Yumyum! :)

Visiting from MYM.
The Birthday Outing

lina@home sweet home said...

Came here from MYM...

Looks delicious :)

Chie said...

nkakatakam pictures pa lang. this is best with coffee

thanks for visiting my blue

Seow wei said...

Yes, this is good, I had been long time not eat this steam rice, I don't know what it call, I just love to eat, now I know it's called suman, thank you.

❀~Myrna~❀ said...

Looks delicious !

Cildemer said...

Yummy! Very nice entry for MYM!
Thanks for sharing;o)

***
Hope you are having a fabulous week****

Rosemarie-Celebrate Life said...

delicious share, visiting for MYM, mine is up at http://gven-rose.blogspot.com/2011/11/first-share-weekly-colour-meme.html, hope you can find time to visit and show some love..love..love..

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