I remember I had a pork belly in the freezer so I thawed it all. I took some slices and preheat my George Forman grill.
So here it is with my rice and the pork belly my lunch was a blast!!
Saturday, June 5, 2010
Yummy Sunday: Sukang Pinakurat and Grilled Pork Belly
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10 comments:
hastang lamia jud nang sukaa bah...i tasted it in Cagayan and I bought 3 bottles na inuwi ko sa amin sa Surigao:) Parang 25 pesos yata yan pagbili ko noon...
wow, sarap naman niyan, na miss ko yang sukang pinakurat.
Looks yummy... Happy Yummy Sunday.
Before, we could only buy the Suka Pinakurat in weekend markets, pero now kahit sa groceries meron na rin. 65 pesos per bottle.. and they do have different flavors now, although we have only tried the basic and the spicier versions.
Pork belly and suka pinakurat... heaven. :)
I joined Yummy Sunday again and my post is up HERE.
i don't know what sukang pinakurat is but it, sure, sounds good..
first time i heard sukang pinakurat pero mukhang masarap with your pork belly .kanin na lang talotalo na,wala munang usap usap habang kumakain.
Wow ngayon lang ako nakakita ng suka na ganyan, anong meaning ng pinakurat ate? Parang ang sarap nyan (meat)..
Spice Up your Life
Pork belly + Sukang Pinakurat = yummmmmmmmmy!
Glad to know you found a pinakurat their in your place.
The first time I tried it was when I visited my relatives at Iligan City. I love sukang pinakurat too. The second was when I see it in the groceries store of Save More sa E-mall, Cebu. Talagang it has been sold world wide na pala.
na miss ko tuloy ang pinakurat, ma ka bili na nga
heres my entry
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