Baklava is a dessert from the Mediterranean country. It was made my a phyllo dough, nuts and sweetening. If our very own leche flan is sweet this one is more sweeter. But I like the phyllo dough it is very thin and it's crunch. I found this one in Sams club and still right now I have it I can't consume it all I am only good for one piece I could feel my sugar shoot up when I eat a lot of this.