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Sunday, August 16, 2009

Shrimp vegetable pasta


  • I made this last Friday and it was awesome. In the original recipe there was no shrimp in it but since I was craving for seafood I thought of putting a shrimp on it and it came out really2x good. Here is the picture.

3 ounces uncooked angel hair pasta 1 cup chopped zucchini
1 1/2 cup fresh mushroom
1/3 cup chopped green pepper
1/4 cup chopped onion
1 garlic clove
2 tsp olive oil
1 pc tomato diced
dash of pepper
mozzarella cheese (sprinkle on top)

Cook past according to package instructions. Meanwhile, in a large skillet, saute the zucchini, mushrooms, green pepper, onion and garlic in oil until vegetables are crisp-tender. Stir in the tomatoes, olives and pepper; heat through.
Drain pasta. divide between two plates. Top vegetable mixture and cheese. Good for two.

Note: I modify some of the ingredients a good cook can modify any recipe according to your taste and ingredients availability. Happy eating!!

8 comments:

Clarissa said...

I love that with shrimps,too but my husband can't eat with them(T_T)Mas masarap kung merong shrimps and yours looks yummy!!^_^

Ladynred said...

Yumyum shrimps again my fave! looks really yummy!

Perfectly Blended said...

Looks so Yummy! It also shows that you're a creative cook... Thanks for joining.

Kim, USA said...

Hi Mommy clare, gusto ko talaga ang shrimp, dito nga too frozen pero ok nalang sa pinas ang sarap kasi fresh na fresh. Try mo ang pasta with veggies hehe.

FaYe said...

kalami ana kim!
i make bam-i with shrimps. my kids and my husband like it very much.
gwapa ka sa imo pic sa imo profile.

Kim, USA said...

Hi ladynred thanks for dropping by I do appreciate it much.

Kim, USA said...

Hi PB, thanks for allowing me part of your yummysunday entries.

Kim, USA said...

Hi Faye, yes I like to put shrimps in bam-i too kaya lang ang mahal dito pag puro nalang shrimps hehe. Thanks!

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