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Thursday, January 3, 2013

Spring Roll ala Kim

I call this spring roll out from rice paper wrapper. To have some greens I put lettuce leaf, then a crab imitation meat, I slice mango for some yellow color, julienne some cucumber, bean threads. 


                          If you want something to much this one is healthy and easy to make.

                                                   Linking to Food Friday and Food Trip Friday



3 comments:

maiylah said...

yummy and healthy! love the shots (specially that 'teapot')!! what's the sauce? :)

thanks so much for sharing and linking over at Food Friday, Manang
happy 2013 to you and to your loved ones!

Arvin U. de la Peña said...

sarap naman niyan..

Unknown said...

is it peanut sauce? i love fresh spring rolls--you can also add cooked rice noodles.:p

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