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Thursday, March 15, 2012

Do you like Shrimp?

I don't know if I have eaten like this in the Philippines because as far as I know it's always cooked. ^_^ It was only when I get here in the US that I eat this way. I so love it and with salsa it's awesome!! One of my favorite though. Have you tried this one yet?



                                                                   Linking to FOOD FRIDAY



12 comments:

ThePinayWanderer said...

I don't just like shrimps, I love shrimps...and crabs, I love seafood. This one looks yummy, what's the recipe? :)

Shobha said...

I Love shrimps... prepared in any which way !
The salsa looks spicy and yummy.

KM said...

I still prefer to eat them warm and cooked :D

Hopping here for FF :)

Kim, USA said...

Hello you can buy this in store like this way already. It is frozen at first but you can thaw it and then eat right away with salsa. ^_^

Luna Miranda said...

i love shrimps cooked or raw. i had shrimps with sayote tops last night. i'm cooking shrimps for dinner tonight.:p fresh shrimp is best eaten raw, it's sweet...with spicy vinegar lang.:p

i♥pinkc00kies said...

I love shrimps!!! i like it steamed, stir-fried in buttered & garlic, sinigang or anything!

Tetcha said...

I think there are restos here in the Philippines, too, that offer shrimps like those, but I prefer mine cooked. I especially like shrimps in pasta dishes. Here's my FF entry: http://www.delightmyappetite.com/2012/03/a-hearty-dinner-at-classic-savory-chicken/

☆•.¸.Mildred.¸.•☆ said...

Yummmmy! They look so tasty! Make my mouth water!
Thanks for sharing;o)

***
Happy Sunday**

kimmy said...

I really DO LOVE shrimp, Manang! :D

wifetoalineman02 said...

we love shrimp too Sis, perfect for snacks too :-) Visiting late from Food Friday, hope that you can return the visit too.

http://www.homecookingwithjessy.com/baked-tilapia-fish-for-dinner/

cheerful said...

i love shrimps, infact, we all do...yours looks so delicious! visiting from FF, hope you can visit me back. thanks and have a great week. :)

maiylah said...

interesting dish! you bought it cooked and frozen already? any idea how it was cooked? does look great with that salsa.... :)

thanks much for sharing over at Food Friday, Manang Kim

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