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Saturday, May 8, 2010

Yummy Sunday: Talong ginisa

Tomorrow is Mother's day. I don't know where we gonna eat after church but I feel like going to an Asian restaurant. Hmm we will see then. Here is the picture I just took the other day. I was craving for talong (eggplant) with scrambled egg. I look at the ref and inside of the veggies compartment are two eggplants. I immediately chopped them prepare garlic and onion then scramble the eggs. Here is what I got at mainit-init pa yan lol!
                                                 More food photos and recipes at Yummy Sunday

5 comments:

Chubskulit Rose said...

Sarap naman!

Spice Up YOur Life

nuts said...

tamang tama yan sa mainit na kanin.. yummyyyyy....

Perfectly Blended said...

You're really quick to think on what to cook. :) I love Talong ginisa but I have to forget about this for a while... it can trigger allergies. :)

Happy Mother's Day!

kimmy said...

looks really yummy!

Lalaine said...

wow! ang galing naman!

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