Fish Soup

               Here in Michigan our temperature is already above 40's and it is hanging there all the time.
                       And because of that I always think of hot soup. Yesterday I cooked Sinigang na Isda
                                      or Fish soup with KnoeeTamarind base soup. I don't have kangkong leaves
                      so I just used bokchoy or pechay.

                                                                 Sabaw na mainit!

                                                                  FOOD FRIDAY