Remember when we go to a carenderia, this dish is always present and the "tindera" called this "ginagmay" in english tidbits. I remember my mother used to cook this too and it does taste so yummy and I love it very much.
The other day I was thinking about this dish but I couldn't figure it out what does my mama put to make the sauce a bit thicker. I keep on remembering and a thought came to me she put some corn starch to make it thick. But I am not really a fan of corn starch I like it something new. I was looking at the pantry and found a pork and beans. Pork and beans has a thick sauce already so that is what I mixed with the tidbits of potatoes and carrots. It does taste good too a derivative from my mama's ginagmay dish.
Ingredients: Carrots, potatoes cut in cubes, onion and garlic, pork cut in small, a can of pork and beans.
OMG, this reminds me of my beloved mama te.. lami pod to kau sya moluto ba... kon naa lang cguro me sa Pinas, ago samot ko katambok sa luto sa ako mama....haahhha lucky nga naa ko diri layo nila...hahhahah, so it actually giving me favour at the end of the day!!
ReplyDeleteMukhang masarap ito Kim. Hindi ako masyadong magaling magluto ng ganyan.
ReplyDeleteLamia ani Kim oi, sus mingawon ud ko og filipino food. usahay mag ginamay man ko dri,pero mas lami man jud tong lahi ang magluto.
ReplyDeletemaayo ka kay mahilig pod ka magluto, sus kung silingan ta na manambk jud kog samot.
Before I forgot ate, Yung hulagway ba is luto?
ReplyDeleteMukhang msarap to ate kim, sautee lang ba yan?
Hmmm.. looks so yummy man sad ni manang Kim... bisan unsa lang imo isagul ani? Ma try nga ni na putahe nimo hehehe..
ReplyDeleteMadz, oo mga mama nato ani they knew how to cook this dish. Sarap talaga pag mama natin magluto hehe.
ReplyDeleteHi Ross, naku sautee lang yan pinasarap nang pork and beans. I remember pag magluto ako nito sa mga pamangkin ko they like it kasi nga tidbits na siya at saka may sabaw panghalo sa rice.
ReplyDelete@Hi weng, sus ug silingan ta na manambok ta ug samot ani hehehe. Ang tig kaon sa akong niluto si hubby mminus the kanin kasi ayaw kumain nang kanin bread lang talaga.
ReplyDelete@Mommy rose, oo sautee lang yan na walang halong soy sauce if you like to put salt you can pero after when you put the pork and beans na kasi lalapot na siya at may taste na. Try mo magustohan yan for sure nang mga bata.
ReplyDelete@Mommy Umz, this is very easy ha at saka may halong vegies so at mas sabaw siya kaya may panghalo sa kanin din good for the baby.
Lamia ani te oi..Can I have some? :-D
ReplyDeleteHello Jen sure kaayo. -smile-
ReplyDeleteyou're right, i think i may have had this at a carinderia once ;-) brings back memories. hehehe
ReplyDeleteCaryn thank you for dropping by I do appreciate it much.
ReplyDeletesimple :) let me try
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