Fried galungong fish is usually the most selected and or affordable viand for breakfast in the Philippines. This morning I was craving for fish. With the approval of my hubby ^_^ I did fry the fish inside the house. I don't think if it stinks as much as it stink like dried fish. Right now enjoying my galunggong with tomatoes.
Yum! I love fish!...Christine
ReplyDeleteSame here Christine!
ReplyDeleteyum yum... Manang Kim...
ReplyDeleteBTW Manang Kim, what's the answer on your 'What I Am?' contest? hahahaa
ReplyDeletenakakatuwa naman, kelangan pang ipagpaalam ang pagpafry ng classic ulam ng pinoy, lol.
ReplyDeletei wonder if un mga fishes jan di maamoy pag niluluto?
(teka nga ill look again the answer dun sa "what am i", i'm curious^_^)
ciao.