Wednesday, January 13, 2010

Baklava anyone?


Baklava is a dessert from  the Mediterranean country. It was made my a phyllo dough, nuts and sweetening. If our very own leche flan is sweet this one is more sweeter. But I like the phyllo dough it is very thin and it's crunch. I found this one in Sams club and still right now I have it I can't consume it all I am only good for one piece I could feel my sugar shoot up when I eat a lot of this.




2 comments:

  1. Ooo... i've never seen those before. Do they taste like caramel, or just plain nutty sweet?

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  2. Hi mabel it varies...some have caramel inside and some has nuts, some taste like fruity. It is good but too sweet two pieces is enough for me ^_^

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