Saturday, February 19, 2011

Crabs and Tempura

Just by the thought of it, it makes me drool. On the first photo that crab legs that is long is what I love most when I came here for the first time in America. We don't have like that in the Philippines but the one that is on top is what we have in the Philippines. So when I saw it at the restaurant that hubby and I went to I didn't hesitate to take it.  I know this kind of food takes time to eat. But when you get the crab meat it's very yummy!

 I love seafoods  and this second plate consist of shrimp that is battered with bread crumbs and at the back are seashells and in the middle is fried shrimps. Oh how I love this kind of food. I can eat this everyday but it's a luxury here to eat seafoods.

                                                       Linking to Yummy Sunday

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